GLAMVILLE — WE’RE HIRING! 🌟
Position: Line Cook (Male/Female)

Glamville is looking for a skilled, energetic, and dependable Line Cook to prepare exceptional dishes and support our culinary brigade in Lusaka.

Candidate Profile & Requirements:

• Gender: Open to Male and Female candidates.
• Experience: Minimum of 3 years of proven experience as a cook in a restaurant or commercial food service setting.
• Key Trait: Strong commitment to teamwork and collaboration under high-pressure kitchen conditions.
• Familiarity with various cooking methods, kitchen equipment, and preparation techniques.
• Dedication to food safety, hygiene standards, and speed of service.

Key Responsibilities:

• Set up and stock stations with all necessary supplies and prep ingredients before service.
• Cook and prepare menu items in accordance with established recipes, specifications, and portion sizes.
• Collaborate smoothly with fellow line cooks and the Executive Chef to ensure orders leave the pass promptly.
• Maintain clean, orderly, and sanitized cooking surfaces, utensils, and equipment throughout shifts.
• Ensure proper food storage, labeling, dating, and adherence to FIFO (First-In, First-Out) standards.

How to Apply:

Interested candidates should send their updated CV to:

📩 Email: [email protected]

* Please indicate “Application – Line Cook” in the subject line of your email.

To apply for this job email your details to [email protected]