Production Supervisor

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Business: Seba Foods Zambia Limited

Work-level: Junior Management (J4)

Location: Lusaka, Zambia

Reports to: Production Manager

Job purpose

Reporting to Production ManagerShift manager, the Supervisor plays a critical role in day to day operation of the entire production line. This includes the control of manpower, machine- manpower utilization, maintain hygiene on the shop floor, quality of production, sanitization and bulk loading and unloading of the materials.

Key responsibilities:

  • Monitor and control of manpower as requirements of production planning.
  • Supervise the manpower and utilization of manpower.
  • Maintain the hygiene level of the plant as per company policy.
  • Control of quality of product include batch code, the weight of the product, hygiene of people who work inside the plant, wastage control, sweeping plan etc.
  • Maintain clean safe equipment’s, work area.
  • Manage all the inventory control of the shop floor.
  • Good knowledge of Microsoft office.
  • Maintain Food safety, personnel hygiene and PPE for all staff.
  • Day to day recording the production data
  • Day to day coordination with production manager shift manager to optimize machine utilization.
  • Motivate teamwork to increase the efficiency of Man and Machine.
  • Sanitization of the plant.

Key Qualifications & Requirements:

Experience:

  • Minimum of 3 years, preferably in the FMCG (Fast Moving Consumer Goods) industry.
  • Education Level: Grade 12 certificates, Diploma

Qualifications: Production Management

Skills:

  • Good Command in English Language, Nyanja and Bemba
  • Abilities: proven abilities of a quality supervisor background.
  • Personality: Self-motivated, Completing tasks on time.
  • Competence: Knowledge in MS Office

Method of Application

Interested applicants, please email a cover letter and CV only to this email below:

‘Production Supervisor’ written in the subject line. And fill in the assessment form here.

Application deadline
4 Apr 12:23
Email applications to
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